Hypnotic Poison extends in 1998 the Poison lineage, born thirteen years earlier, by shifting the venomous toward the gourmand. Annick Menardo built it on bitter almond, whose biting bitterness stands up to the vanilla and sandalwood of the base. The opening is fruity, coconut, plum and apricot, before a heart of sambac jasmine, tuberose and rose heightened with caraway. The bottle takes up the house's red apple, forbidden fruit turned signature.
#08031/A ALCOHOL • AQUA (WATER) • PARFUM (FRAGRANCE) • BHT • LINALOOL • LIMONENE • BENZYL ALCOHOL • TOCOPHEROL