With Angel Eau Sucrée, Mugler dresses Angel in sugar for summer 2014, in a limited edition. Dorothée Piot keeps the patchouli and vanilla of Angel and adds a red fruit sorbet and a caramelized meringue, in a pearly star glittering as if dusted with sugar. Fauchon draws from it, for the occasion, an Angel éclair.
Sorbet and meringue
The top opens on a red fruit sorbet with a tangy, frosted freshness. The heart holds a gourmand accord of caramelized meringue cream, and the base keeps Angel's oriental signature, patchouli and vanilla.
Four elements
Mugler keeps to four elements, red fruits, meringue, patchouli and vanilla; caramel enters only through the caramelized meringue, one of the three new additions the house makes to the original notes.
Similar perfumes
Similar notes and family, from other houses.
- Baked CroissantZara
- Jeu d'Amour l'ElixirKenzo
- KyotoCZAR
- La Vie est Belle Eau de Parfum LégèreLancôme
- Fève DélicieuseChristian Dior
- Vanilla WoodsThe 7 Virtues
- Bougie FlowerbombViktor & Rolf
- Flowerbomb Swarovski édition Noël 2016Viktor & Rolf
From the same line
- Angel
- Angel Muse
- Angel Étoile des Rêves
- Angel Muse Eau de Toilette
- Angel Fruity Fair
- Angel Étoile Givrée
- Angel Eau Croisière
- Angel Nova
The whole line on the blog: Angel by Mugler: the whole line, from 1992 to 2026
More perfumes from Thierry Mugler
Also composed by Dorothée Piot
- Memoir WomanAmouage