Angel Blush is the musky flanker of Angel, launched by Mugler in spring 2026 as an Eau de Parfum of 50 ml, in the refillable star-shaped bottle. Almond opens the composition on a heart of musk, before a base of sandalwood, patchouli, and vanilla.
Angel Blush extends in 2026 the Angel collection, opened by the 1992 fragrance that the perfume press recalls as the first modern gourmand. The composition is the work of Louise Turner and Jacques Huclier. The brand presents this fragrance as a luminous reading of Angel's writing.
The concentration is an Eau de Parfum, which the perfume press, at the announcement on February 24, 2026, refers to as Musky Eau de Parfum; some retailers label it Musky Amber Gourmand Eau de Parfum. The house's website places it in the musky amber gourmand family, while Fragrantica classifies it as oriental woody.