Dylan Turquoise, by Versace, opens with pink pepper, mandarin and lemon, before a heart of jasmine, blackcurrant and freesia. The base brings together musk, cedar and wood on a warm, sensual tone.
Pink pepper, spicy and sweet, sits alongside mandarin and lemon in the top notes; these last two share a common acidity, one sparkling, the other more forthright and fresh.
Jasmine, warm and sweet, sits alongside blackcurrant, green and sulfurous, in a contrasting register; freesia, luminous, occupies the heart alongside them, without a descriptor common to either.
Musk, woody and animalic, cedar, evoking pencil shavings, and creamy wood meet in the base: the three converge on this same woody material, each with its own nuance.