Rimal Origin is a 2026 release from Rasasi, presented as unisex and classified as spicy, with aromatic and woody facets. Rosemary, pink pepper and petitgrain open it; jasmine, neroli, iris and ylang-ylang form its heart, over a base of sandalwood, vetiver and cedar. Rasasi is launching it alongside Rimal Silence.
Ten notes make up Rimal Origin, spread over three tiers under a spicy, aromatic and woody classification. An opening of herbs and fresh spice, a heart of white flowers and iris, and a base of three woods sketch an aromatic woody scent with a floral facet.
Top
Rosemary opens on a herbaceous, camphoraceous note, which pink pepper lifts with a fresh, slightly fruity spice. Petitgrain, drawn from the leaves and twigs of the bitter orange tree, adds a bitter greenness with citrus accents.
Heart
Jasmine and neroli, the blossom of the bitter orange tree whose leaves yield petitgrain, form a duo of white flowers, which ylang-ylang rounds out with a sunny, creamy note; iris adds a drier, powdery touch.
Base
Sandalwood lays down a creamy, soft wood, vetiver an earthy, slightly smoky note, cedar a dry, straight wood. These three materials close the composition on a woody accord.
What stays outside
The classification retains a spicy facet, carried by the pink pepper of the opening, but no floral facet, despite the jasmine, neroli and ylang-ylang of the heart. No ingredient list is circulating yet for Rimal Origin, whose concentration also remains to be published.
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