Marshmallow Blush

Marshmallow Blush is part of the catalog of the house Paris Corner, in Eau de Parfum. Marshmallow, a soft confectionery, serves as the common thread of the composition, from heart to base. It is offered in a 100 ml bottle.

Fruity top

Strawberry and raspberry open the composition on sugar and fruity sweetness, with raspberry adding a touch of acidity. Lemon brings a tart freshness that sharpens the accord. Strawberry, for its part, leans toward a gourmand character, a candy-like register that red fruits readily evoke.

Heart

Marshmallow brings its sugary sweetness tinged with vanilla. Orange blossom comes across as waxy, sweet and powdery. Ambroxan, a synthetic molecule associated with ambergris, lends a woody, amber facet, with a discreet animalic note.

Confectionery base

Marshmallow returns in the base, still sweet and vanilla-laced. Caramel answers with its burnt sugar, vanilla and a milky note evocative of cream. Musk, woody and animalic, brings a warmth that envelops the confectionery accents.

Gourmand family

The gourmand family brings together accords evocative of pastry and confectionery. Caramel and marshmallow carry the essential part of it here, with their vanilla and sugary facets, while strawberry and raspberry extend this register toward fruity candy. Orange blossom, powdery and sweet, also belongs to this register.