Eclaire is a unisex eau de parfum from Lattafa, built like a confection: caramel, milk and sugar at the top, honey and white flowers at the heart, vanilla, praline and musk at the base. The house has drawn Eclaire Pistache and Eclaire Banoffi from it, and also offers it as a perfume mist and a body spray.
The house publishes a three-tier pyramid: caramel, milk and sugar at the top; honey and white flowers at the heart; vanilla, praline and musk at the base.
A confectionery opening
Caramel brings the sweetness of cooked, slightly burnt sugar, which milk rounds out with a creamy note and sugar makes more direct. The trio forms a milky, sugary top that the house likens to a confection.
A floral, honeyed heart
Honey, warm and amber, pairs with white flowers, whose powdery softness lightens the sugary density of the opening. The house sees in it a bouquet both floral and honeyed.
A base of vanilla and praline
Creamy vanilla carries the base together with praline, which evokes toasted hazelnut and almond. Musk gives it a velvety texture.
What the label declares
The ingredient list declared for the European market names, after alcohol, fragrance and water, only two components subject to declaration: coumarin and limonene.
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